QUICK TIP | Roasted Almonds
Sorry for not posting anything on Tuesday (again) , but I have a pretty good reason! My exams are finally over and I left for Djerba v...
Sorry for not posting anything on Tuesday (again) , but I have a pretty good reason! My exams are finally over and I left for Djerba v...
I am one of those kids who grew up with Nutella. My dad is the biggest Nutella fan I know and he passed his love onto me. As a child, it ...
In my opinion, there is nothing better than apple pie. Nope. Don't even try it. You won't convince me. I do make some exceptions...
As you can tell from the title, these pancakes always bring up different memories for me. It are all happy memories, but one of them is ...
Now it is getting colder, my skin gets affected by the weather. I have awful feet all-year round and I really need to take good care of ...
In Belgium and The Netherlands, today is a very special day, or at least for children. It is the day that Sinterklaas comes! I think it i...
Now Thanksgiving is coming up in the US, I see pumpkin pie recipes everywhere. In Belgium, pies like these are not very known. Carrot ca...
About two weeks ago, I went to visit my grandparents. Once a year, the entire family comes together because of the annual fair and I love...
When we went to London this summer, I did something I should have never done. I saw some banana bread on the breakfast buffet and since...
From time to time, I just need to bake. It usually happens once in 1 - 2 weeks and no matter what I have to do then, I just feel like ba...
Ever since I can remember, I have loved anything Caprese-like. I have always been a pizza lover and the only 2 pizzas I ever ate when I...
Each time I go to Starbucks, I go crazy while standing in line. The pastries in there all look so delicious ! I never really end up orde...
About two years ago, I first got to know frozen yogurt. A healthier version of ice cream, topped with all kind of delicious toppings? Gi...
If you have read my rhubarb crumble recipe, you know I bought a huge amount of fresh rhubarb. I froze a whole lot of it, since making a...